Dairy Automation, Food Automation & Beverage Automation

Automating your processes from Farm to Packaged Goods

The food and beverage Industry highly demands compliance to food safety regulations and standards across all its processes. This is a major necessity of the industry today and process consultants are required to address this vital need of their clients keeping cost competitiveness intact. Our portfolio for the Food and Beverage industry automation spans across all the processes right from the Farm to Packaged goods. With our Platform Independent Automation solutions across all layers of Automation, we can help you automate every bit of the food and beverage processes across the globe.

Industry Expertise Dairy Plants Automation including milk processing, cheese, butter, yogurt processing, concentrated dairy products automation Ice cream /chocolate processing Beverage Plants –Automation – Juices, Energy drinks, Cola, Soft drinks manufacturing Brewery Plants Automation including milling, Mashing process to Filtration Automation of Line/Vessel CIP Process Expertise Homogenization process including critical controls of temperature & pressure Pasteurization process including critical temperature, hold time, pressure differential controls Ultra High Temperature Process Membrane Filtration process including reverse osmosis, nano Filtration, Ultra Filtration, controlling critical Tran membrane filtration Cleaning In Process –Centralized/De-centralized cleaning, Critical Time, Temperature, pressure, concentration controls

Industry Standard Compliance 21 CFR part 11 of FDA S88 standards GAMP practices Food & Beverage Standard library creation Library Created of components used across entire Food & Beverage processes thus enabling reduction in cost, development and validation time and easy accessibility by people across all the processes. Technical brilliance to handle Process complexities.   Worked on processes having multiple tanks, filling units, routes, lines. Over 10 tanks in Milk Ice, Water Ice sections Over 12 mixing filling units 4 tanks in CIP sections having 9 routes Multiple membrane loops for milk processing Multiple pasteurization sections Over 10 tanks in Juice mixing section Commissioned chocolate plant in 4 days after its shutdown Automation of entire Ice-cream plant

We have extensive expertise in offering control solutions across all the critical processes including Homogenization, Pasteurization, CIP, UHT, Membrane Filtration and have rich experience in handling process complexities of multiple tanks, filling units, routes, lines while adhering to all safety regulations and standards. Our skills span across Dairy automation, Beverage automation and Brewery plants automation and we have automated entire plants for many of our clients.

With our multi platform expertise across Siemens, Rockwell, GE Intelligent Platforms, Wonderware, Allen Bradley, Schneider, ABB, Emerson we are able to address all your automation needs across entire food and beverage processes.

Project Reference: Automating the Pasteurization Process of leading Dairy manufacturer in UK

	Project Overview Pasteurization and transfer to fillers. Cream Separation Transfer of Interfaces Raw Milk Dispatch CIP’s Reverse Osmosis Documentation for all the Project System PLC – AB Control Logix Logic Development SCADA – Wonderware 9.5 Graphics Development HMI – AB Panel View Plus Program Development Simulation, FAT & Commissioning Version Control / Change Control Management Periodic review & Backups and Recovery of Software/database

Top